Ginseng Oolong Tea is a distinctive blend that combines the smooth, floral character of premium oolong tea with the unique flavors of ginseng and licorice root. Traditionally crafted by coating partially oxidized oolong leaves with finely ground botanicals, this tea offers a beautifully layered infusion with remarkable depth and complexity.
Caffeine Content:
Contains Caffeine
Flavor Profile:
Smooth and lightly floral with gentle woody notes from the oolong, complemented by the subtle herbal spice of ginseng and the natural sweetness of licorice root. The result is a well-balanced cup with a rich aroma and a smooth, lingering finish.
Ingredients:
Oolong Tea, Ginseng, Licorice Root
Brewing Instructions:
Steep 1–2 teaspoons per 250ml of water at 85°C for 2–3 minutes. The leaves may be re-steeped several times, with each infusion revealing new layers of flavor.
Best Enjoyed:
A wonderful choice for quiet mornings, afternoon tea, or whenever you want to appreciate the layered character of a traditional oolong blend.
Food Pairing:
Pairs beautifully with almond cakes, steamed dumplings, roasted nuts, stir-fried vegetables, grilled chicken, or lightly seasoned savory dishes that complement its smooth, subtly sweet character.