Osmanthus Caramel Black Tea is an elegant blend that brings together the bold character of premium black tea with the delicate fragrance of osmanthus, rich caramel notes, and the subtle fruitiness of black currant. Smooth, aromatic, and beautifully layered, this indulgent blend offers a refined tea experience with every cup.
Caffeine Content:
Contains Caffeine
Flavor Profile:
Rich and full-bodied with smooth malty notes from the black tea, complemented by the delicate floral aroma of osmanthus, the buttery sweetness of caramel, and a gentle hint of black currant. The result is a beautifully balanced infusion with a smooth, lingering finish.
Ingredients:
Black Tea, Osmanthus, Black Currant, Caramel Flavor
Brewing Instructions:
Steep 1–2 teaspoons per 250ml of water at 95°C for 2–3 minutes. Adjust the steeping time to suit your preferred strength.
Best Enjoyed:
A wonderful choice for an afternoon tea break or whenever you’re in the mood for a rich, dessert-inspired cup. Enjoy it on its own or alongside your favorite sweet treat.
Food Pairing:
Pairs beautifully with caramel biscuits, butterscotch cookies, almond biscotti, fruit tarts, panna cotta, cheesecake, or buttery pastries that complement its rich floral and caramel notes.