Other Names: Açaí Powder, Amazonian Palm Berry Powder
Scientific Name: Euterpe oleracea
Açaí berries are small, dark purple fruits harvested from the açaí palm tree (Euterpe oleracea), native to the Amazon rainforest. Renowned for their rich nutritional profile and antioxidant properties, these berries are freeze-dried and milled into a fine purple powder, preserving their natural benefits.
Key Benefits:
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Antioxidant-Rich: Açaí berries contain high levels of anthocyanins and flavonoids, which help neutralize free radicals in the body.
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Nutrient-Dense: The powder provides essential fatty acids, dietary fiber, and trace minerals, supporting overall health.
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Energy Boosting: Traditionally consumed to enhance stamina and energy levels.
Main Ingredients:
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Anthocyanins
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Flavonoids
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Essential fatty acids (oleic, palmitic, linoleic acids)
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Dietary fiber
Recommended Usage/Dosage:
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As a Tea: Dissolve 1g (1/2 tsp) in 250 ml hot water. Stir well and drink.
- As a Food Additive: Add 1g to teas, smoothies, sauces, or broths. Also great with yogurt or cereal.
Storage Instructions: Store in a cool, dry place away from direct sunlight. Ensure the container is tightly sealed to maintain freshness and potency.
Caffeine Content: None
Vegan?: Yes
Gluten-Free?: Yes
Mesh Size: 100% passed through 80 mesh sieve
Water Solubility: Partially soluble; may require stirring or blending
Powder Color: Purple
Country of Origin: Primarily Brazil, especially the state of Pará, which produces approximately 94% of the country's açaí berries.
Note: While açaí berry powder is generally considered safe, individuals with allergies to similar fruits should exercise caution. Ensure products are sourced from reputable suppliers to avoid contamination risks.