Experience the remarkable depth of Charcoal-Baked Oolong Tea, a premium heavily roasted oolong crafted using traditional charcoal roasting techniques. This time-honored finishing process develops layers of rich roasted character while preserving the tea’s natural complexity, resulting in an elegant infusion with exceptional depth and aroma.
Caffeine Content:
Contains Caffeine
Flavor Profile:
Rich and layered with warm roasted notes, subtle natural sweetness, and a smooth, velvety mouthfeel. Delicate hints of toasted nuts, gentle floral nuances, and a lingering roasted finish create a beautifully balanced and memorable cup.
Ingredients:
100% Charcoal-Baked Oolong Tea (Camellia sinensis)
Brewing Instructions:
Steep 1–2 teaspoons per 250ml of water at 90–95°C for 2–3 minutes. The leaves may be re-steeped several times, with each infusion revealing new layers of flavor.
Best Enjoyed:
An excellent choice throughout the day, especially when you want to appreciate the craftsmanship and complexity of a traditionally charcoal-roasted oolong. Enjoy multiple infusions to experience its evolving character.
Food Pairing:
Pairs beautifully with grilled meats, roasted vegetables, dim sum, toasted nuts, aged cheeses, dark chocolate, or buttery pastries that complement its rich roasted profile.