Charcoal-Baked Oolong (Green)
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Charcoal-Baked Oolong Tea is a traditionally crafted oolong that undergoes a meticulous charcoal roasting process to develop remarkable depth and complexity. This careful finishing technique enhances the tea’s naturally smooth character while introducing elegant roasted notes, creating a beautifully balanced infusion with lasting aroma and flavor.
Caffeine Content:
Contains Caffeine
Flavor Profile:
Smooth and layered with warm roasted notes, gentle floral aromas, and a subtle creamy sweetness. Delicate hints of toasted nuts and a lingering finish create a refined and memorable tea-drinking experience.
Ingredients:
100% Charcoal-Baked Oolong Tea (Camellia sinensis)
Brewing Instructions:
Steep 1–2 teaspoons per 250ml of water at 90–95°C for 2–3 minutes. The leaves may be re-steeped several times, with each infusion revealing new layers of flavor.
Best Enjoyed:
An excellent choice throughout the day, especially when you want to appreciate the craftsmanship and complexity of a traditionally roasted oolong. Take your time with multiple infusions to experience its evolving character.
Food Pairing:
Pairs beautifully with roasted seafood, grilled chicken, dim sum, toasted nuts, butter pastries, fruit tarts, or lightly seasoned dishes that complement its roasted and floral character.